Students read about the different types of diabetes and the treatment methods available.
Developmental/Congenital Disorders and Childhood Illnesses
By Amy Janssen
In this activity, you will review common developmental and congenital diseases and disorders and common childhood illnesses.
The Sense of Hearing
By Barbara Liang
In this animated activity, learners examine hearing and balance. Detailed drawings of the outer, middle, and inner ear structures are included.
The Regulation of Inducible Operons
By Richard Wilkosz
In this animated learning object, learners examine the regulation of inducible operons in bacterial systems.
The Cell: Passive Transport Diffusion (Video)
Explore what passive transport diffusion is and how it moves water through a membrane.
Dietary Manager Training: Beef Cooking Methods
By Kristy Norenberg
Learners read about various cuts of beef and the methods of preparing them: roasting, baking, broiling, pan broiling, braising, stewing, and marinating. In a drag-and-drop exercise, students match the cut of beef to the appropriate cooking method.
Dietary Manager Training: Documenting the Nutrition Care Process
Learners read about the S.O.A.P. and D.A.R. formats that are used to document progress notes in medical records. They then match statements to S.O.A.P. and D.A.R. categories in drag-and-drop exercises.
Project Manager: Leadership Ability
You'll be introduced to the leadership qualities needed by a project manager.
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Give your new group a name.